Sainsbury's Butter Chicken Cooking Sauce 500g

A mild curry sauce with double cream, butter, tomato purée and spices.

 Mild - 1 chilli

Cooking instructions: Hob

To cook Butter Chicken on the hob Before cooking: Heat 15ml of vegetable oil in a frying pan or wok. Once oil is hot add 400g of diced chicken breast. During cooking: Pan fry for 5-6 minutes. Stir regularly. Stir in the contents of the jar of sauce, simmer for 8-10 minutes. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only.