Odlums Irish Fruit Soda Bread Mix 450g

Regular price $5.50 Sale

Enjoy all the benefits of baking with minimal effort and delicious results with our Odlums Bake Your Own mixes. Ideal for everyone, from novice bakers in need of helping hand, to more experienced bakers tight for time.

OUR INGREDIENTS: Wheat Flour, Sultanas (20%) (contains: Cotton Seed Oil, Palm Oil), Raising Agents: (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Fat Powder (contains Refined Palm Oil, Glucose Syrup, Milk Protein, Free Flowing Agent: Silicon Dioxide), Sugar, Salt.

For allergens, including Cereals containing Gluten, see ingredients in bold. Made on a line that handles Soya and Egg Powders.

Prep time 2 mins, just add milk. Yeast free. No preservatives. Suitable for

vegetarians.

Preparation & Usage

WHAT YOU NEED:

300-325ml milk
7"/18cm round tin

GET READY:

Preheat oven to 200°C/400°F/Gas 6.
Grease the 7"/18cm round tin.

HOW TO:

Empty contents of pack into a mixing bowl and add cold milk. Mix thoroughly with a spoon.
Transfer the dough into the tin. Spread evenly with the back of a spoon dipped in water, until smooth and dust with flour if liked.
Cut a traditional cross through the dough with a sharp knife.
Bake on the middle shelf of the oven for approximately 30 minutes or until well risen and golden.
Turn out onto a wire tray and cool completely before slicing. Enjoy!

Made in Ireland