Bisto Parsley Sauce Mix 170g

Bisto Parsley 170g

vegetarian

Made in UK

www.jollygrub.com

Preparation and Usage

• 1 For 4-6 servings put 4 heaped dessert spoons in a measuring jug.
• 2 Add boiling water up to the 250ml mark.
• 3 Stir until it thickens - and that's it: so simple!
• For a richer, creamier sauce use 250ml of boiling milk instead of water.
• Great for...
• ...fish
• ...fish pie