Sainsbury Apple & Herb Stuffing Mix 130g

INGREDIENTS: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Apple (25%), Dried Onion, Palm Oil, Sugar, Salt, Parsley (0.7%), Raising Agent: Ammonium Hydrogen Carbonate; Oregano (0.1%), Sunflower Oil, Thyme (0.1%), Yeast, Sage, Black Pepper, Nutmeg.

Oven cook from chilled. 220°C. Fan 200°C. Gas 6. 25-30 mins.

Cooking instructions: other

How to prepare Empty the contents of one sachet into a bowl. Add 225ml of boiling water and mix well. Allow the prepared mix to stand for 5 minutes before cooking. Oven cook. Before cooking: Preheat oven. Place the prepared stuffing mix in either a greased ovenproof dish or form into balls and place on a greased baking tray. Bake for 25-30 minutes until crisp and golden brown. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Oven cook from chilled 220°C / Fan 200°C / Gas 6 25-30 mins Unused cooked stuffing should be refrigerated and used within 1 day.

Warnings:

Cooked times for stuffed meat and poultry must be based on the total stuffed weight.

Only the neck end of the poultry should be stuffed.

Do not consume raw.