Mackays Rhubarb & Ginger Preserve 12oz
A real traditional favourite. Tart rhubarb combines with ginger and spice to make a preserve perfect for breakfast. Made in copper pans in small batches.
Mackays was founded in 1938 by the Mackay Brothers. Today, owned by the Grant family and based in Scotland, we’re proud of our heritage and authentic products.
Made in Scotland
Sugar, Rhubarb (30%), Ginger (5%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.