Atkins & Potts Spicy Piccalilli 230g
The traditional British accompaniment to cold meats and cheeses, with a bit more wallop! We've simmered the vegetables in vinegar and Dijon mustard with a pinch of crushed chillies. The perfect partner for a ploughman's, it's also great with cheese omelettes, pasties, quiches or Welsh Rarebit.
White Vinegar, Silverskin Onions (15%), Cauliflower (15%), Water, Broad Beans (7%), Carrots (7%), Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Sugar, Gherkins (7%), Dried Onions, Cornflour, Sunflower Oil, Salt, Dried Chillies (0.3%), Garlic, Turmeric, Stabiliser: Xanthan Gum (For allergens see ingredients in bold)
Made in UK